photo by Kaitlin AllenStudents and staff looking for an alternative to Sodexo headed to the last Farmers Market of winter quarter outside of the SUB.
On Tuesday, March 16th, there were various breads, apples, and mixed berry flavored yogurt available, free for students.
On Tuesday, March 16th, there were various breads, apples, and mixed berry flavored yogurt available, free for students.
According to Erin Grimmer, who was overseeing the Market, the food came from Second Harvest Food Bank, located at 1234 East Front Ave.
"We started at 11:30 so it's kind of hard to guess how many [students attended]," Grimmer said.
Student Shantilly Higbee said she came out to the market to get free lunch.
"Free food is always nice, and it's good quality food," Higbee said.
The next Farmer's Market will take place in Spring quarter.
Students snag free food at farmers market from Sfcc Communicator on Vimeo.
This was a quick online package put together by myself, Kaitlin, and Madison McCord.
To check out how the story looks on the site, follow the link SFCC Communicator
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